Opening Hours

Long Time No Sea from BARRAGGA BAY Opening hours

Open Now

Opening times from Long Time No Sea

Open today? Check the opening hours of Long Time No Sea, when the Inn opens or closes. Or check out Inn nearby that are still open. Please also note any changes in opening hours due to the pandemic. These might not be up to date on other website, so it is recommended to call the restaurant shortly before if necessary to find out when it is open. The phone number where you can ask for the business hours can be found here!.

The rating of this location is really good. Is is with 5.0 one of the best out there. In the ranking comments you maybe find special dates where opening times differ.

Just call the restaurant on (+61)415108625 to ask about opening times or to ask for closed holidays. Also book a table for yourself.

Opening Hours

  • Monday 00:00 - 00:00
  • Tuesday 00:00 - 00:00
  • Wednesday 00:00 - 00:00
  • Thursday 00:00 - 00:00
  • Friday 00:00 - 00:00
  • Saturday 00:00 - 00:00
  • Sunday 00:00 - 00:00


  • Address: 3521 Tathra-Bermagui Rd, Barragga Bay, New South Wales 2546, Australia, BARRAGGA BAY
  • Phone: +61415108625


Generic placeholder image

A lovely location overlooking a grassy field and out to the ocean at Barragga Bay provides the setting for a small and wonderful dining experience.The menu is small and everything on the menu is interesting to say the least. Will Wade is a young chef with a touch of brilliance who blends the most unusual taste sensations in an outstanding manner. Many of the dishes contain touches of indigineous foods and the presentation is spectacular.For the love that has gone into the thought, cooking and presentation, this is an outstanding eating place. Cannot wait for its spring re-opening.

Generic placeholder image

Just yum; the kind of food that looks simple but requires lots of skill, knowledge and technique to pull off. An exceptional restaurant in a city, let alone on the road between Bermagui and Tathra. I do love the way talent like this is making the move away from the big smoke.Local produce, wherever possible, treated respectfully and made to shine, without much of the silliness and pretension that is sometimes associated with chefs of this stature. Extremely pleasant service, a gorgeous space looking over a paddock with roos and cattle, with beaches and headlands beyond. Sadly they close for winter so will have to wait for Spring to make our next visit to this beautiful area and all it has to offer.

Long Time No Sea open



  • Vegetarian Friendly
  • australian
  • french


  • Reservations
  • Outdoor Seating
  • Wheelchair Accessible
  • Romantic
  • Families with children