Opening Hours

Off the Hook from Burleigh Waters Opening hours

Open Now

Opening times from Off the Hook

What are the opening hours of Off the Hook? When is Off the Hook open? Here you can find the answers to your questions. The opening hours for this Premise have been verified by several sources. So you can be sure that you won't it is no longer open. Current business hours may vary due to the pandemic.

The rating of this place is really good. Is is with 4.5 one of the best out there. In the rating comments you maybe find special dates where opening times differ.

Just call the restaurant on (+61)755307021 to ask about opening times or to ask for closed holidays. Also book a table for yourself.

Opening Hours

  • Monday 00:00 - 00:00
  • Tuesday 00:00 - 00:00
  • Wednesday 00:00 - 00:00
  • Thursday 00:00 - 00:00
  • Friday 00:00 - 00:00
  • Saturday 00:00 - 00:00
  • Sunday 00:00 - 00:00

Contacts

  • Address: Cnr Somerset Dr & Gemvale Rd | 'The Mill' IGA/BP Complex Shop 1A, Mudgeeraba, Gold Coast, Queensland 4213, Australia, Burleigh Waters
  • Phone: +61755307021

Reviews

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Holiday in Noosa with the family, decided we felt like fish and chips. Saw this place had good reviews and just happened to be down the road. Was pleasantly surprised that everything that was ordered tasted fantastic! Chips cooked crisp on the outside soft inside, seasoned perfectly. Ordered two serves calamari and told there'd be around 12 pieces, but came out closer to 25. Ordered haloumi burger for myself which was absolutely delicious! Had a nice bite to it with some chilli paste. Definitely recommend! Will be back for sure!


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I've ordered take-away multiple times and it has always been fairly decent. Good sized portions. The only negative is that they close early over the weekend.


Broadbeach Waters

Categories

  • fishnchips
  • burgers
  • Seafood
Treetops Tavern opening hours
Treetops Tavern

7 Executive Drive, West Burleigh, Gold Coast, Queensland 4822, Australia, 4220, Burleigh Waters

Bars, Australian, Pubs, Fondue


I have been a patron at this taven for over 8 years Wednesday night 31st may 18 friends and I went for our fortnightly dinnerI ordered the night special Half rack of ribs. After 50 minutes waiting and all other guest had been served and nearly finished their meals Thought i would ask if my meal was arriving soon The young lady Talia apologized for delay and informed us that my half rack of ribs for 20 would be upgraded to full rack and be out within next 5 minutes. 15 minutes later Friends ask when it was coming as all guests had finished their meal and I was still waiting now over an hour for a meal. The meal arrived and it was half a rack not full as waitress advised me and my guests would be offered for the delay. I was told to go to counter and speak to chef. Well I surprised to be confronted by a rude arrogant chef named Luke when I asked why it took over an hour for my meal I was told by luke to get out the back and cook it myself.Shocked I told him don't worry give me my money backBeing a local business owner myself i understand things happen and when you offer something you need to deliver on that statement Cameron the manager could understand my situation and could only offer a refund from his own wallet? I did not take it. Spend $20 Did not get my plate of half or full ribs. Had to go to McDonald's to get a meal at treetops tavern. At least I got it within 5 minutes The new owners peter ashelford of Lewis hotels and Nick Politis CEO of NRL roosters might want to check in on this investment and make a change. I wont be back. I won't spend a cent at this tavern until Luke the chef is gone owners invest in staff training on customer service I would not could not recommend anyone to eat here at the moment