Stuyvesant's House from Crows Nest Opening hours
Open Now
We are happy to be open for you. Our current opening hours can be found in the table. Never stand in front of closed doors again! Just check in advance if we are still open. Because nothing is worse than looking for a parking space, then walking to the restaurant to find out that the restaurant is not open yet. Just check online if Stuyvesant's House is still open.
The rating of this location is 3.7 . This is just what other are thinking. Maybe you find some other opening times details in the ratings texts.
Just call the restaurant on (+61)294397155 to ask about opening times or to ask for closed holidays. Also book a table for yourself.
We went to dinner in the student house, and while food was solid, the treatment we received from one of the waiters ensures that there is no return visit. First, the food: The menu is meatship with highlights that are the roasted pork knuckle, sauerkraut and fried red cabbage. The sausages and schnitzels were not really memorable. In one piece for a piece half cut half, the Stuyvesant schnitzel was much overpriced; Even if you fancy in the Hollandaise and the cheese. Pork ribs had a beautiful sticky sweet sauce, but the meat was a bit dried. The extensive drink list seems to be an important attraction - we discovered a Grange offered by the glass in 1992. Our dinner was affected by an arrogant older waiter, who is happy to make snide and sarcastic comments. First of all, we ceased as his standard behavior, but his interactions with other tables made it clear that his contempt was reserved for us. Maybe it was because we did not order drinks ...? Regardless of that the attitude we got were unjustified and let us feel uncomfortable. We found the female server (owner?) And cook much friendlier and inviting. I intended to rate this due to the service 2.5, but it was really just a waiter who was shitty. The student house is therefore a solid 3, but I would still return anyone yet.
We went to dinner in the student house, and while food was solid, the treatment we received from one of the waiters ensures that there is no return visit. First, the food: The menu is meatship with highlights that are the roasted pork knuckle, sauerkraut and fried red cabbage. The sausages and schnitzels were not really memorable. In one piece for a piece half cut half, the Stuyvesant schnitzel was much overpriced; Even if you fancy in the Hollandaise and the cheese. Pork ribs had a beautiful sticky sweet sauce, but the meat was a bit dried. The extensive drink list seems to be an important attraction - we discovered a Grange offered by the glass in 1992. Our dinner was affected by an arrogant older waiter, who is happy to make snide and sarcastic comments. First of all, we ceased as his standard behavior, but his interactions with other tables made it clear that his contempt was reserved for us. Maybe it was because we did not order drinks ...? No matter, the attitude we got ... read more
